Cherry Crumb Cake
Cherry Crumb Cake is an moderately easy dinner. Made with 1 1/2 c. brown sugar, 3 c. flour, 3 tsp. baking powder, 1/2 tsp. salt and 3/4 c. butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Mix together to make crumbs.
Place half of crumb mixture in long cake pan and pour cherry pie filling over crumbs.
Top with remaining crumbs.
Bake at 350Β° for 30 minutes.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment