Cherry Crumb Cake
Cherry Crumb Cake is an moderately easy dessert you can prepare in about 1 hour 10 minutes. Made with c. sugar, c. flour, . baking powder, . salt and c. butter and/or margarine, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Sift flour, baking powder and salt.
Mix with sugar.
Cut in butter; add beaten egg and mix to make crumbs.
Place 1/2 of crumbs in bottom of greased 13 x 9-inch pan.
Distribute cherries evenly and top with remaining crumbs.
Bake in moderate oven (350Β°) for 30 minutes.
Serve with ice cream or other topping. Sprinkle crumbs lightly with cinnamon.
π· Perfect Pairings
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