Cherry Crisp
Cherry Crisp is an easy dinner. Made with 2 cans cherry pie filling, 2/3 c. flour, 1 c. rolled oats, 1 c. packed brown sugar and 2/3 c. softened butter, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 350Β°.
Put both cans of cherry pie filling in bottom of a 9 x 9-inch pan.
In a bowl, mix together remaining ingredients.
Sprinkle over cherry pie filling and gently pat down.
Bake 30 to 40 minutes.
Let cool.
Serve warm or cool.
π· Perfect Pairings
Complete your meal with these
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