Cherry Coconut Bars
Cherry Coconut Bars is an easy dinner. Made with 1 c. sifted flour, 1/2 c. margarine and 3 tsp. powdered sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π¨βπ³ Instructions
Blend the flour, margarine and powdered sugar with a pastry blender until it resembles corn meal.
Pat into 8-inch square ungreased cake pan.
Bake in 375Β° oven for 25 minutes.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment