Cherry Cobbler
Cherry Cobbler is an moderately easy dinner. Made with 1 1/4 c. sugar, 3 tbsp. cornstarch, 2 cans pitted red tart cherries, 1/4 tsp. almond extract and 3 tbsp. shortening, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Mix sugar and cornstarch in saucepan.
Stir in cherries and almond extract.
Cook, stirring constantly, until mixture thickens and boils.
Boil and stir 1 minute after mixture starts to thicken.
Pour into a 2-quart casserole dish.
Cut shortening into flour, sugar, baking powder and salt until mixture resembles fine crumbs.
Stir in milk.
Drop dough by 6 spoonfuls onto hot cherry mixture.
Bake until dough is golden brown.
Bake at 400Β° for approximately 25 to 30 minutes.
Great with vanilla ice cream.
π· Perfect Pairings
Complete your meal with these
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