Cherry Cinnamon Cake
Cherry Cinnamon Cake is an moderately easy dessert you can prepare in just 48 minutes. Made with c. sugar, c. butter or margarine, c. buttermilk, c. flour and . soda, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Cream shortening and sugar; add eggs.
Sift dry ingredients and add alternately with buttermilk.
Fold in flour-coated cherries. Bake in an 8 x 12-inch sheet pan or 8-inch tube pan at 350Β° for 45 minutes or until toothpick comes out clean.
Frost lightly with creamy white frosting.
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