Cherry-Chocolate Cake
Cherry-Chocolate Cake is an moderately easy dessert you can prepare in just 48 minutes. Made with (18.25 oz.) package devils food cake mix with pudding, (21 oz.) can cherry pie filling, eggs, beaten and . vanilla or almond flavoring, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Grease and flour a 13 x 9 x 2-inch baking pan.
Set aside. Combine cake mix, cherry pie filling, eggs, and flavoring.
Stir, using a wooden spoon, until all ingredients are well mixed.
Pour batter into prepared pan, and bake at 350Β° until a wooden toothpick inserted in center come out clean.
Set aside to cool.
π· Perfect Pairings
Complete your meal with these
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