Cherry Chocolate Cake
Cherry Chocolate Cake is an moderately easy dessert you can prepare in just 48 minutes. Made with . chocolate cake mix *, (21 oz.) can cherry pie filling, c. sour cream and eggs, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Heat oven to 350Β°.
Mix all ingredients in an ungreased 9 x 13-inch pan with fork, scraping corners until moist.
Stir batter vigorously with fork for 1 minute.
Scrape sides and smooth out. Bake 40 to 50 minutes.
Dust with powdered sugar or a frosting of your choice.
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