Cherry Cheesecakes
Cherry Cheesecakes is an easy dinner. Made with 2 (8 oz.) pkg. philadelphia cream cheese, 3/4 c. sugar, 2 eggs, 1 tbsp. lemon juice and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Beat mixture until fluffy.
Place a vanilla wafer in the bottom of a cupcake liner.
Fill 2/3 full of cream cheese mixture. Bake at 375Β° for about 15 to 20 minutes until mixture is set. Let cool.
Top with cherry pie filling.
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