Cherry Cheesecake Pie
Cherry Cheesecake Pie is an moderately easy dinner. Made with 1 (9-inch) graham cracker pie crust, 1 (8 oz.) pkg. cream cheese, softened, 1/3 c. sugar, 1 c. sour cream and 2 tsp. vanilla, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Beat cheese until smooth and gradually beat in sugar.
Blend in sour cream and vanilla.
Fold in whipped topping and spoon in crust.
Chill for 4 hours.
Spoon cherry pie filling over top of pie and serve.
π· Perfect Pairings
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