Cherry Cheese Squares
Cherry Cheese Squares is an moderately easy dinner. Made with 9 to 10 whole graham crackers, halved, 8 oz. pkg. cream cheese, 1 1/2 c. cold milk, 1 (6 oz.) pkg. lemon instant pudding mix and 4 oz. container whipped topping, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Arrange 9 cracker halves in bottom of an 8 x 8-inch or 7 x 9-inch pan.
Cut to fit if needed.
Beat cheese until very soft. Add 1/2 cup milk gradually, blending smooth.
Add remaining milk and pudding mix.
Beat well.
Fold in topping, reserving some for garnish.
Spread half of pudding mixture over crackers.
Add another cracker layer, then rest of pudding mixture.
Chill 30 minutes.
Cut into squares.
Top with cherry pie filling and garnish.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment