Cherry Cheese Pie
Cherry Cheese Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. softened cream cheese, 1/3 c. sugar, 1/2 c. sour cream, 1 tsp. vanilla and 1 (4 oz.) container cool whip, thawed, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Beat cheese until smooth.
Gradually beat in sugar.
Blend in sour cream and vanilla.
Fold in Cool Whip.
Spoon into crust. Chill until set, 3 to 4 hours.
Top with pie filling.
π· Perfect Pairings
Complete your meal with these
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