Cherry Cheese Pie
Cherry Cheese Pie is an easy dinner. Made with 1 (8 oz.) cream cheese, 1/2 c. sugar, 4 1/2 oz. cool whip and 9-inch graham cracker crust, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Beat together cream cheese and 1/2 cup sugar until creamy. Blend in 4 1/2 ounces Cool Whip.
Pour in 9-inch graham cracker crust.
Top with cherry pie filling or whatever topping you like. Chill 2 hours.
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