Cherry Cheese Pie
Cherry Cheese Pie is an moderately easy dessert you can prepare in just 52 minutes. Made with (9-inch) graham cracker crust, (8 oz.) pkg. cream cheese, c. lemon juice concentrate, (14 oz.) sweetened condensed milk and . vanilla extract, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a large mixer bowl, beat the cheese until fluffy. Gradually beat in sweetened condensed milk until smooth.
Stir in lemon juice and vanilla.
Pour into crust.
Chill 3 hours until set. Top with cherry filling before serving.
Refrigerate leftovers.
π· Perfect Pairings
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