Cherry Cheese Cake
Cherry Cheese Cake is an moderately easy dessert you can prepare in just 50 minutes. Made with (8 oz.) pkg. cream cheese, . vanilla, c. lemon juice, graham cracker crust pie shell and cherry topping, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix cream cheese until softened in 2-quart mixing bowl.
Add lemon juice and vanilla.
Mix well.
Pour into pie crust evenly. Add cherry topping.
Refrigerate for 2 hours before serving. Makes 5 servings.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment