Cherry Cheese Cake
Cherry Cheese Cake is an moderately easy dinner. Made with 2 c. graham cracker crumbs, 1 stick butter, 1/2 c. sugar, 2 (8 oz.) cream cheese, softened and 1 c. sugar, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Press graham cracker crumbs, butter and sugar in a 9 x 13-inch pan.
Mix cream cheese, sugar, eggs and vanilla.
Beat until smooth.
Bake at 350Β° until cheese is set and very lightly golden. Don't overbake.
Cool and top with 1 can cherry pie filling. Cover that with 1 (8 ounce) Cool Whip.
π· Perfect Pairings
Complete your meal with these
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