Cherry Cake
Cherry Cake is an moderately easy dessert you can prepare in just 42 minutes. Made with cherry pie filling, white cake mix, c chopped pecans, c coconut and c margarine, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Preheat oven to 350 F. Prepare cake mix as directed.
Pour cherry pie filling in baking pan, spread evenly, pour 1/2 cake mix over filling, do not stir. Add pecans and coconut.
Add the other half of the cake mix over pecans and coconut, pour melted butter over cake mix.
Bake at 350 F for 30 minutes or until brown.
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