Cherry Cake
Cherry Cake is an moderately easy dinner. Made with 2 sticks butter, 1 1/2 c. sugar, 4 eggs, 2 c. flour and 1 tsp. lemon concentrate, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Blend butter, sugar and add eggs.
Mix flour and lemon.
Mix well.
Smooth batter.
Outline 15 squares in a 9 x 13-inch pan.
On each square, put 1 tablespoon of pie filling on top.
Sprinkle with 10x sugar.
Bake at 350Β° for 45 minutes.
When cake is cool, sprinkle with more 10x sugar.
π· Perfect Pairings
Complete your meal with these
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