Cherry Breeze
Cherry Breeze is an moderately easy dinner. Made with 1 c. corn flake crumbs, 1/3 c. margarine, melted, 1 (8 oz.) pkg. cream cheese, softened, 1 c. sweetened condensed milk and 1/2 c. lemon juice, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Mix corn flake crumbs and margarine thoroughly in 9-inch pan. Press firmly and evenly over bottom and sides of pan.
Chill. Beat the cream cheese until light and fluffy.
Add condensed milk and blend thoroughly.
Stir in lemon juice and vanilla. Turn into crust.
Refrigerate 3 to 4 hours or until firm.
Top with chilled cherry pie filling before serving.
π· Perfect Pairings
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