Cherry Bread and Butter Pudding
Cherry Bread And Butter Pudding is an moderately easy dinner. Made with 12 slices white bread, butter, cinnamon, 1 (10 oz.) jar cherry preserves and 4 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut crusts from bread.
Spread butter on one side of each slice.
Arrange four slices in bottom of 8 x 8 x 2-inch baking dish.
Sprinkle lightly with cinnamon.
Spread about 2 teaspoons of preserves on each slice.
Repeat, making 2 more layers.
π· Perfect Pairings
Complete your meal with these
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