Cherry Berry Fruit Mold
Cherry Berry Fruit Mold is an easy dinner. Made with 1 (3 oz.) pkg. cherry gelatin, 1 c. boiling water, 1/2 cold water, 1 (16 oz.) can whole cranberry sauce and 1 apple, peeled and chopped, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Dissolve gelatin in boiling water.
Stir in cold water.
Chill until set.
Fold in cranberry sauce and apple.
Pour into oiled mold and chill.
π· Perfect Pairings
Complete your meal with these
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