Cherries Emily
Cherries Emily is an moderately easy dinner. Made with 1 1/2 c. graham cracker crumbs, 1 stick margarine, melted, 1 (8 oz.) cream cheese, 2 tbsp. milk and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine cracker crumbs and margarine; press into 1 1/2-quart oblong Pyrex dish.
Bake at 325Β° for 15 minutes.
Cream the cheese and milk.
Gradually add sugar.
Spread mix over graham cracker crust.
Sprinkle pecans over cream cheese mixture.
Whip cream with vanilla.
Spread over pecans.
Chill.
When cold, spread cherry pie filling on top.
Chill overnight.
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