Cherokee Bean Bread
Cherokee Bean Bread is an moderately easy dinner. Made with 2 c. cornmeal, 1 tsp. baking powder, 1 tsp. salt, 2 c. cooked pinto beans, well seasoned and 2 beaten eggs, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix dry ingredients; stir in milk, eggs, bean juice and beans. Pour into greased pan and bake about 20 minutes at 450Β°.
Cut and serve.
π· Perfect Pairings
Complete your meal with these
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