Cheezy Potatoes
Cheezy Potatoes is an easy dinner. Made with 4 c. thinly sliced potatoes, 3/4 c. finely chopped onion, salt and pepper, 1 can condensed cheddar cheese soup and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
In a well-buttered 2-quart casserole, arrange in alternate layers potatoes, onion and salt and pepper.
Repeat 3 times.
In small saucepan, heat soup with milk.
Pour over potato mixture. Cover and bake in 375Β° oven for 45 minutes.
Uncover and bake 15 minutes.
π· Perfect Pairings
Complete your meal with these
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