Cheezee Potatoes
Cheezee Potatoes is an moderately easy dinner. Made with 4 large potatoes, 8 oz. sour cream, 6 oz. pkg. sharp cheddar cheese, shredded, 1/2 can cream of chicken soup and 1/2 stick butter, melted, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Boil potatoes with skins on them until about half done. Peel potatoes
Into large bowl. Add butter. Stir well. Add
Remaining
Ingredients and put into greased baking dish.
Top with
Crushed regular or cheese potato chips. Bake at 375Β° for 30 to 40 minutes. Serves 4.
π· Perfect Pairings
Complete your meal with these
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