Cheesy Scalloped Potatoes
Cheesy Scalloped Potatoes is an moderately easy dinner. Made with 5 to 6 average size potatoes, 12 oz. liquid cheese or 1 can cheese soup, 1 can cream of mushroom soup, 1 pkg. cream cheese (room temperature) and 1 c. milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Peel and slice potatoes.
I use my Salad Shooter.
Potatoes should be sliced thin.
In a mixing bowl, combine all other ingredients except the chopped green onions.
Beat with a mixer until smooth.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment