Cheesy Potatoes
Cheesy Potatoes is an easy dinner. Made with 8 medium potatoes, diced, boiled and drained, 1 can cream of mushroom soup, 1 small can milk and 2 c. grated cheese, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Place potatoes in casserole dish.
Mix soup and milk.
Pour over potatoes.
Sprinkle cheese on top.
Bake at 350Β° until cheese melts and is bubbly.
π· Perfect Pairings
Complete your meal with these
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