Cheesy Potatoes
Cheesy Potatoes is an easy dinner. Made with 6 medium potatoes, 1/2 cup butter or margarine, 2 cups grated cheddar cheese and 1 carton (1 pint) sour cream, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook potatoes with skins on. Boil until tender.
Peel and grate.
Salt to taste. Cook margarine and cheese together in a large pan until melted. Add sour cream. Stir well.
Stir in potatoes until well mixed.
Pour into buttered casserole. Dot with butter. Sprinkle with paprika.
Bake at 350 for 30 minutes.
π· Perfect Pairings
Complete your meal with these
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