Cheesy Potatoes
Cheesy Potatoes is an moderately easy dinner. Made with 1 (2 lb.) bag hash brown potatoes, 1 (8 oz.) carton sour cream, 1 stick margarine, 2 cans cream of mushroom soup and 1 medium onion, chopped, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Fry onion in margarine until margarine is melted.
Grease 9 x 13-inch pan.
Mix all ingredients and pour into pan.
Top with crushed corn flakes or potato chips.
Bake 1 1/2 hours, uncovered, at 400Β°.
π· Perfect Pairings
Complete your meal with these
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