Cheesy Potatoes
Cheesy Potatoes is an moderately easy dinner. Made with 2 lb. frozen hash brown potatoes with onion and green peppers, thawed, 1 can cream of chicken soup, 1 lb. sour cream, 1 stick melted margarine and 8 oz. sharp cheese, grated, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π¨βπ³ Instructions
Mix in large bowl.
Pour into greased 9 1/2 x 13-inch glass baking dish.
Top with crushed corn flakes or potato chips.
Bake 1 hour at 375Β°.
Serves 12 to 15.
Recipe can be cut in half.
π· Perfect Pairings
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