Cheesy Potatoes
Cheesy Potatoes is an easy dinner. Made with 4 medium potatoes, peeled, sliced and uncooked, 2 large onions, sliced, 1/2 stick butter, sliced, seasoned salt to taste and 1/2 lb. brick cheese, sliced, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
Layer potatoes, onions and butter slices in aluminum pan. Sprinkle with seasoned salt.
Cover with aluminum foil.
Place on grill for 20 minutes.
Remove from grill and layer with cheese slices.
Re-cover with foil and return to grill and cook an additional 10 minutes or until done.
π· Perfect Pairings
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