Cheesy Potatoes
Cheesy Potatoes is an moderately easy dinner. Made with 2 lb. frozen hash brown potatoes, 1/2 c. melted butter or margarine, 1 tsp. salt, 1/4 tsp. pepper and 1 can cream of chicken soup, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π¨βπ³ Instructions
Heat oven to 350Β°.
Thaw potatoes.
Combine them with rest of ingredients.
Use a 3-quart casserole or long flat dish.
Bake 50 to 60 minutes.
Yields 10 to 12 servings.
π· Perfect Pairings
Complete your meal with these
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