Cheesy Pork Chops
Cheesy Pork Chops is an easy dinner. Made with 4 (1 inch thick) pork chops, salt and pepper, 1 large onion, cut into 4 slices, 1 tbsp. plus 1 tsp. mayonnaise and 1/4 to 1/2 c. grated parmesan cheese, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sprinkle pork chops lightly with salt and pepper.
Place in a lightly greased 12 x 8 x 2-inch baking dish.
Top each chop with an onion slice (optional).
Spread each slice with 1 teaspoon mayonnaise.
Sprinkle with Parmesan cheese.
Bake, uncovered, at 325Β° for 1 hour or until chops are tender.
Makes 4 servings.
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