Cheesy Parmesan Potatoes
Cheesy Parmesan Potatoes is an easy dinner. Made with 6 to 8 medium size potatoes, peeled and quartered, 3/4 c. parmesan grated cheese, 1/2 c. flour and salt and pepper, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Mix cheese, flour, salt and pepper in large bowl.
Add potatoes and toss until well coated.
In 13 x 9-inch pan, coat bottom with a mixture of oil and margarine.
Add potatoes.
Bake at 350Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
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