Cheesy Mostaccioli
Cheesy Mostaccioli is an moderately easy dinner. Made with 1 pkg. mostaccioli pasta, cooked, 1 1/2 lb. ground beef, browned and drained, 1 can cheddar cheese soup, 1 (30 oz.) jar spaghetti sauce and 1 tsp. ground pepper, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Preheat oven to 400Β°.
Combine pasta, meat, soup and spaghetti sauce.
Add pepper, seasoning and 2 cups Mozzarella cheese.
Mix. Place in a baking dish.
Sprinkle remaining cheese on top.
Bake for 25 minutes.
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