Cheesy Mashed Potatoes
Cheesy Mashed Potatoes is an moderately easy dinner. Made with 9 medium potatoes, 2 c. shredded cheddar cheese, 1/2 c. margarine, 1 (8 oz.) carton sour cream and 1 tbsp. chopped green onion, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cook unpeeled potatoes until almost tender.
Peel and shred potatoes.
In large bowl, mix potatoes, cheese and margarine until margarine is melted.
Stir in rest of ingredients except paprika. Bake at 325Β° for 45 to 50 minutes.
Sprinkle with paprika.
π· Perfect Pairings
Complete your meal with these
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