Cheesy Hash Browns
Cheesy Hash Browns is an easy dinner. Made with 1 (32 oz.) pkg. frozen hash browns, thawed for 1 hour, 1 pt. half and half, 1 stick butter or margarine and 8 oz. velveeta cheese, cut into chunks, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π¨βπ³ Instructions
Combine the last 3 ingredients and heat until cheese melts. Pour over potatoes.
Let stand for 1 hour.
Bake at 350Β° for 1 hour.
Use 9 x 13-inch pan.
π· Perfect Pairings
Complete your meal with these
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