Cheesy Ham Quiche
Cheesy Ham Quiche is an moderately easy dinner. Made with 1 pastry for 9-inch pie shell, 1 c. diced ham, 1 c. shredded cheddar cheese, 1/4 tsp. ground nutmeg and 4 eggs, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Bake pie shell for 3 minutes. Remove from oven and gently prick with fork.
Bake 5 minutes longer.
Let cool on a rack. Place ham in pie shell. Top with cheese and sprinkle with nutmeg. Beat eggs until foamy. Stir in half and half and seasonings.
Pour over cheese and ham.
Bake at 350Β° for 45 minutes or until firm.
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