Cheesy Garlic Grits(Great as Brunch Side Dish or with Fried Chicken or Ham Dinner)
Cheesy Garlic Grits(Great As Brunch Side Dish Or With Fried Chicken Or Ham Dinner) is an moderately easy dinner. Made with 3 c. water, 3/4 c. quick grits (uncooked), 1/4 tsp. salt (optional), 1 egg, beaten and 1 c. (4 oz.) shredded cheddar cheese, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
Heat oven to 350Β°.
Grease a 1 1/2-quart casserole or baking dish.
Prepare grits according to package directions.
Add small amount of grits to beaten egg.
Return grits mixture to pan.
Add remaining ingredients.
Cook over low heat an additional minute or until cheese is melted.
Pour into prepared casserole; bake 30 to 40 minutes or until top is set and lightly puffed.
Let stand 5 minutes before serving.
Makes 4 to 6 servings.
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