Cheesy Enchiladas
Cheesy Enchiladas is an easy dinner. Made with 1 can chicken, 1 tbsp. chili powder, 2 tbsp. chipolte sauce or hot sauce*, 2 cups cheddar cheese and 1 pkg. tortillas, this recipe delivers authentic, satisfying flavors. Ideal for meal prep and leftovers taste even better.
π¨βπ³ Instructions
Combine chicken, chili powder, and sauce.
Cook on stove for 5 minutes.
Add a little water if it starts to dry out.
Place four tortilla shells on baking sheet.
Put 1/4 cup cheese inside each shell.
Add 2 Tbsp. of meat mixture per shell.
Fold shells and add 1/4 cup cheese on top of each shell.
Bake at 350 degrees until cheese is melted.
π· Perfect Pairings
Complete your meal with these
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