Cheesy Chicken Crescent Dinner
Cheesy Chicken Crescent Dinner is an easy dinner. Made with 1 3/4 c. cubed cooked chicken, 1 c. shredded cheddar cheese, 8 oz. can pillsbury crescent rolls, 10 1/2 oz. cream of chicken soup and 1 c. milk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
Preheat oven to 375Β°.
Combine chicken and 1/3 cup cheese in bowl.
Separate rolls.
Place 3 tablespoons chicken and cheese mixture at wide end of each crescent roll and roll up.
In medium saucepan, combine soup, milk and 1/3 cup cheese.
Heat until cheese melts.
Pour 1/2 soup mixture into greased oblong glass dish.
Reserve some soup mixture for sauce.
Arrange crescents over soup mixture in dish.
Bake 20 to 25 minutes until golden brown.
Sprinkle extra cheese on top and return to oven 5 to 10 minutes until cheese melts.
Serve with remaining sauce.
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