Cheesy Chicken
Cheesy Chicken is an easy dinner. Made with 1 1/2 c. grated cheese, 2 chicken breasts, cooked and deboned, 1 can cream of chicken soup, 1/3 c. milk and 1 can crescent rolls, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Heat chicken soup and milk.
Pour half soup mixture into oblong casserole and set aside.
Separate crescent rolls at perforations and roll lightly with rolling pin.
Divide chopped chicken and 3/4 cup of cheese evenly between rolls.
Roll crescent rolls up.
Place in casserole dish.
Pour rest of soup over rolls and top with grated cheese.
Bake at 350Β° for 30 minutes.
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