Cheesy Chalupas
Cheesy Chalupas is an moderately easy dinner. Made with 10 1/2 oz. can condensed bean with bacon soup, 1/2 c. dairy sour cream, 1/2 pkg. (2 tbsp.) taco seasoning mix, dry, 4 oz. (1/2 c.) shredded cheddar cheese and 4 oz. can green chilies, seeded and chopped, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
In a 2-quart glass mixing bowl, combine the first 6 ingredients.
Mix well.
Cook on maximum power, uncovered, for 5 to 6 minutes or until heated through, stirring twice.
In 10-inch skillet, brown tortillas one at a time in a small amount of hot oil until crisp, about 1 minute on each side.
Drain on paper toweling. To serve, place two tortillas on each plate and pour about 1/4 cup hot cheese mixture on each.
Top with lettuce, tomatoes and onions.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment