Cheesee Potatoes
Cheesee Potatoes is an moderately easy dinner. Made with 1 (2 lb.) bag frozen hash browns, 1 (8 oz.) carton sour cream, 1 (8 oz.) pkg. cream cheese, 1 can cream of chicken soup and 1 medium onion, diced, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine sour cream, cream cheese, cream of chicken soup and onion thoroughly.
Melt margarine.
Pour over hash browns.
Mix in Cheddar cheese.
Bake at 350Β° for 1 hour or until creamy.
If it is too thick, add water.
Great for picnics.
π· Perfect Pairings
Complete your meal with these
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