Cheesecake Squares
Cheesecake Squares is an moderately easy dinner. Made with 2/3 c. butter, 2/3 c. packed brown sugar, 2 c. flour, 1 c. chopped walnuts and 1/2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
🔗 Recipe adapted from RecipeNLG-Full
Cream butter with packed brown sugar; add flour and chopped walnuts.
Mix until crumbly.
Reserve 2 cups for topping.
Press remaining mixture into bottom of greased 9 x 13-inch pan.
Bake at 350° for 12 to 15 minutes, until lightly browned.
Blend 1/2 cup sugar and cream cheese until smooth.
Add eggs, milk, lemon juice and vanilla.
Beat well.
Spread on baked crust.
Sprinkle with reserved topping.
Bake at 350° for 25 minutes.
Cut into 2 inch squares.
🍷 Perfect Pairings
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