Cheesecake Pie
Cheesecake Pie is an moderately easy dinner. Made with 1 (8 oz.) pkg. philadelphia brand cream cheese, softened, 1/3 c. sugar, 2 tsp. vanilla, 3 1/2 c. (8 oz.) cool whip whipped topping, thawed and 1 (6 oz.) keebler ready-crust brand graham cracker pie crust, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
Beat cheese, sugar and vanilla until smooth.
Fold in whipped topping.
Spoon into crust.
Chill until set, about 4 hours. Before serving, arrange fruit on filling.
π· Perfect Pairings
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