Cheesecake Crunch Bars
Cheesecake Crunch Bars is an moderately easy dessert you can prepare in about 1 hour 8 minutes. Made with (12 oz.) pkg. butterscotch morsels, c. semi-sweet chocolate chips, c. graham cracker crumbs, c. all-purpose flour and (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
Combine butterscotch morsels and margarine.
Heat until melted and smooth.
Stir in graham cracker crumbs and nuts with a fork until mixture forms small crumbs.
Reserve 2 cups crumb mixture for topping.
Press remaining mixture into an ungreased oblong cake pan.
Bake at 350Β° for 12 minutes.
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