Cheesecake

Cheesecake

Cheesecake is an moderately easy dinner. Made with 1 3/4 c. graham cracker crumbs, 1/2 tsp. ground cinnamon, 1/2 c. butter, melted, 3 eggs and 2 (8 oz.) pkg. cream cheese, softened, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.

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πŸ‘¨β€πŸ³ Instructions

Crust

Combine graham cracker crumbs and cinnamon.

Add melted butter and mix thoroughly.

Press on bottom and 1 1/2-inch up sides of 9-inch spring-form pan.

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