Cheesecake

Cheesecake

Cheesecake is an moderately easy dinner. Made with 2 pkg. crescent rolls, 2 (8 oz.) pkg. cream cheese, 1 3/4 c. sugar, 1 tbsp. vanilla and 1/2 stick oleo (hard), this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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πŸ‘¨β€πŸ³ Instructions

Spread 1 package crescent rolls in a 9 x 13-inch pan.

Beat together cream cheese, 1 cup sugar and vanilla until well blended. Spread over crust.

Spread other package crescent rolls on top. Make a crumbly mixture out of oleo, 3/4 cup sugar and cinnamon. Sprinkle over the top.

Bake in a 350Β° oven for 30 minutes.

🍷 Perfect Pairings

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