Cheese Wafers
Cheese Wafers is an moderately easy dinner. Made with 2 sticks margarine, 1/2 lb. sharp cheese, 2 c. flour, 1/4 tsp. salt and 1/2 tsp. cayenne pepper, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Grate cheese and mix with softened margarine.
Add remaining ingredients.
Chill, roll into marble size balls.
Press with fork, glass or finger to make wafer.
Bake at 325Β° for 2 to 5 minutes or until lightly browned.
π· Perfect Pairings
Complete your meal with these
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